Lee Kum Kee Less Sodium Soy Sauce 5.1 fl. oz. Bottles 6/Case Low Sodium

Lee Kum Kee less sodium soy sauce is naturally brewed using a traditional recipe to provide a deep reddish-brown color and rich umami flavor with approximately 40% less sodium than their quality soy sauce. Each 5.1 fl. oz. glass bottle features a convenient pour spout, making it suitable for tabletop use. The 6-count case is ideal for establishments offering lower sodium options.

This soy sauce contains 600 mg of sodium per serving and is made with non-GMO soybeans without artificial flavorings. It is vegan and vegetarian friendly. Soy sauce is a classic condiment used for dipping sushi, meats, and appetizers, as well as seasoning noodle dishes, stir fries, and fried rice.

Product Specifications

Quantity: 6/Case

Shipping Weight: 5 lb.

Container Material: Glass

Features: Low Sodium Vegan Vegetarian

Flavor: Soy Sauce

Flavor Profile: Chinese

Flavor Type: Light

Package Size: 5.1 fl. oz.

Package Type: Bottles Dispensing Container

Style: Liquid

Total Case Size: 30.6 oz.

Type: Soy Sauce Sushi Sauce

Naturally brewed according to a traditional recipe

Contains approximately 40% less sodium than traditional soy sauce

Great for patrons seeking alternative snack options

Deep, savory, umami flavor

Convenient pour-top dispensing bottle is perfect for tabletop use