Lee Kum Kee quality Soy Sauce in 5 Gallon Bulk Pail

This Lee Kum Kee quality soy sauce is crafted using traditional brewing methods with quality soybeans and freshly milled wheat flour, resulting in a dark reddish-brown liquid with a deeply umami and salty flavor. It is packaged in a 5 gallon bulk plastic pail, ideal for high-volume Asian restaurants needing a reliable supply of classic soy sauce. This soy sauce is vegan and vegetarian, contains no artificial colorings or preservatives, and is made from non-GMO soybeans. Its light flavor profile reflects Chinese and Japanese culinary traditions, making it versatile for seasoning stir fries, noodle dishes, ramen, marinades for meats, fish, tofu, and vegetables. It can also be used as a tabletop condiment or dipping sauce for sushi and appetizers, allowing patrons to customize their dishes with its rich, savory taste.

Product Specifications

Quantity: 1/Case

Shipping Weight: 53 lb.

Container Material: Plastic

Features: Vegan Vegetarian

Flavor: Soy Sauce

Flavor Profile: Chinese Japanese

Flavor Type: Light

Package Size: 5 Gallons

Package Type: Bulk Pails

Style: Liquid

Type: Soy Sauce Sushi Sauce

Naturally brewed according to a traditional recipe

Made from premium soybeans and natural wheat flour

No added preservatives

Deep, savory, umami flavor

Bulk container is perfect for high-volume establishments