Fabbri Nevepann 50F Cold Process Gelato Base 2.5 kg Bulk Pouch Neutral Flavor
Fabbri Nevepann 50F Cold Process Gelato Base 2.5 kg Bulk Pouch Neutral Flavor - Each / Cold Process Base is backordered and will ship as soon as it is back in stock.
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Fabbri Nevepann 50F is a cold process gelato base designed for milk-based gelato production. This 2.5 kg bulk pouch contains a powder base with emulsifiers and thickeners that create a creamy texture and consistent structure, preventing overrun loss in dipping cabinets.
The base has a neutral flavor, allowing for versatile flavor customization by blending with liquid or powder flavorings such as Fabbri's Delipaste line. It is shelf stable and suitable for the cold process method, which does not require pasteurization, saving production time and costs.
Preparation involves mixing with milk, sugar, cream, skim milk powder, and dextrose, followed by flavoring addition and freezing. Each pouch yields approximately 50 gallons of prepared gelato. The product ships with a weight of 5.67 lb. and is gluten-free, halal, kosher certified, and machine washable.
Product Specifications
Quantity: 1/Each
Shipping Weight: 5.67 lb.
Features: Gluten-Free Halal Kosher Machine Washable
Flavor: Neutral
Flavor Type: Neutral
Package Size: 2.5 kg.
Package Type: Bulk Pouches
Perishable Type: Shelf-Stable
Style: Powder
Sweetener Type: Classic
Type: Cold Process Base Gelato Bases Gelato Mixes
Ideal base for creating milk-based gelato
Contains emulsifiers and thickeners to create a creamy texture and consistency
Neutral taste makes it easy to create an endless number of menu flavors
Designed for making a gelato base using the cold process method
Each bag makes approximately 50 gallons of prepared product
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