Oringer Butter Fudge Hard Serve Ice Cream Base 2.75 lb. Pouches - 12 per Case

Oringer's Butter Fudge Hard Serve Ice Cream Base is a shelf-stable, kosher-certified paste-style base that delivers a creamy, buttery chocolate fudge flavor. Each case includes twelve 2.75 lb. pouches designed for making hard serve ice cream in commercial settings such as restaurants, ice cream parlors, and concession stands.

Preparation involves mixing one pouch with 2 1/2 gallons of liquid ice cream mix in a commercial ice cream maker, following the manufacturer's instructions. The finished ice cream can be served plain or enhanced with additional flavors, variegates, or toppings. For instance, adding 1 fl. oz. of vanilla extract can boost the flavor. This product supports high-volume production with a total case size of 33 lb. and a shipping weight of 35 lb.

Oringer's long-standing expertise in frozen dessert bases ensures consistent quality and flavor. This chocolate-flavored paste base is ideal for creating indulgent butter fudge ice cream that appeals to customers seeking distinctive frozen treats.

Product Specifications

Quantity: 12/Case

Shipping Weight: 35 lb.

Application: Hard Serve

Features: Kosher Made in America

Flavor: Chocolate

Flavor Type: Chocolate

Package Size: 2.75 lb.

Package Type: Pouches

Perishable Type: Shelf-Stable

Style: Paste

Sweetener Type: Classic

Total Case Size: 33 lb.

Type: Flavoring Pastes Hard Serve Ice Cream Bases

Creamy, buttery, chocolate fudge ice cream base

Formulated to create hard serve ice cream

Ideal for use in ice cream parlors, restaurants, and concession stands

Mix 1 pouch with 2 1/2 gallons of liquid ice cream mix

Bulk supply of (12) 2.75 lb. pouches per case