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Cacao Barry Ivoire White Chocolate Compound Coating 11 lb. Pails - 4/Case

Sale price $412.49 Regular price $536.23
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The Cacao Barry Ivoire Pate a Glacer is a white chocolate compound coating packaged in 11 lb. resealable pails, with 4 pails per case totaling 44 lb. This coating offers a sweet, creamy white chocolate flavor with a semi-firm consistency and a semi-gloss finish. It requires no tempering due to the absence of cocoa butter and melts easily at 113°F (45°C). Ideal for dipping, enrobing, molding, or drizzling, it suits high-volume bakeries and caterers. The product is gluten-free, vegetarian, and imported from France, featuring less than 30% cacao content.

Product Specifications

Quantity: 4/Case

Shipping Weight: 47.2 lb.

Cacao Percentage: <30%

Chocolate Style: Compound

Features: Gluten-Free Imported from France Vegetarian

Flavor: White Chocolate

Flavor Type: Confections & Desserts

Origin: France

Package Size: 11 lb.

Total Case Size: 44 lb.

Type: Compound Coating

Features a white chocolate taste

Ideal for dipping, enrobing, molding, or drizzling

Does not contain cocoa butter; no tempering required

Delivers the perfect shine and snap

Packaged in a resealable pail for convenient storage

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