Case of 5 Callebaut Recipe 823 Milk Chocolate Blocks 11 lb. Each with Smooth Caramel Notes

This case contains five 11 lb. blocks of Callebaut Recipe 823 milk chocolate, crafted in Belgium from a blend of sustainably harvested cocoa beans sourced from Ivory Coast, Ghana, and Ecuador. The chocolate features a smooth, milky cocoa body with sweet caramel notes, delivering a complete and balanced flavor profile with acidity, bitterness, and sweetness harmoniously blended.

With medium fluidity, this milk chocolate block is suitable for a variety of applications including confectionaries, desserts, baked goods, ice cream, and gelato. It can be tempered to enrobe pralines and toffee or create hollow molds for bonbons with a hard shell, satin gloss, and suitable snap. It is also ideal for making rich ganache, glossy dessert sauces, and creamy gelato.

This gluten-free, kosher, and vegetarian chocolate originates from France and has a total case size of 55 lb. The purchase supports West African and South American cocoa farmers through the Cocoa Horizons Foundation, with traceability provided via QR codes.

Product Specifications

Quantity: 5/Case

Shipping Weight: 56.2 lb.

Cacao Percentage: 30-40%

Features: Gluten-Free Kosher Vegetarian

Flavor: Milk Chocolate

Origin: France

Package Size: 11 lb.

Total Case Size: 55 lb.

Type: Chocolate Bars

Belgian chocolate with a complete, balanced flavor profile featuring a smooth, milky cocoa body

Features a medium fluidity for all-around application

Can be used for confectionaries, desserts, baked goods, and ice cream

Made from a blend of sustainably-harvested, traceable cocoa beans

All Callebaut purchases support West African and South American farmers and their communities