Callebaut C823 Milk Chocolate Callets™ 22 lb. - Single Unit

These Callebaut Recipe C823 milk chocolate Callets™ offer a creamy Belgian chocolate flavor with a smooth, milky cocoa body and notes of sweet caramel. Made from a blend of sustainably harvested cocoa beans from Ivory Coast, Ghana, and Ecuador, the chocolate undergoes whole bean roasting to preserve delicate flavors before being refined and conched into a smooth dough. The Callets™ feature medium-low fluidity, making them suitable for molding large chocolate figures with a hard shell, satin gloss, and suitable snap, as well as for creating rich ganaches, cremeux, and mousses.

This 22 lb. package contains gluten-free, kosher, and vegetarian chocolate with 30-40% cacao, 36% fat, and 21.8% milk. The Callets™ pair well with spicy, fruity, dairy, and liqueur-like flavors. They ship with a weight of 22.19 lb. and are ideal for bakeries, chocolate shops, cafes, and gelaterias seeking consistent quality and versatility.

Callebaut supports sustainable sourcing through the Cocoa Horizons Foundation, ensuring traceability and community support for West African and South American farmers.

Product Specifications

Quantity: 1/Each

Shipping Weight: 22.19 lb.

Cacao Percentage: 30-40%

Chocolate Style: Regular

Features: Gluten-Free Kosher Vegetarian

Flavor: Milk Chocolate

Flavor Type: Confections & Desserts

Origin: Belgium

Package Size: 22 lb.

Type: Chocolate Callets

Belgian chocolate with a complete, balanced flavor profile featuring a smooth, milky cocoa body

Features a lower fluidity that is perfect for molding and enrobing

Can also be used to make ganaches, cremeux, and mousses

Made from a blend of sustainably-harvested, traceable cocoa beans

All Callebaut purchases support West African and South American farmers and their communities