Guittard 25 lb. Soleil d'Or 38% Milk Chocolate Melting Wafers

Guittard's Soleil d'Or 38% milk chocolate melting wafers are crafted with generations of French artisan chocolate-making experience. These wafers offer an irresistibly creamy, deeply caramelized, and bold chocolate flavor with subtle cinnamon and spicy undertones. Made from a special blend of Fair Trade- and non-GMO-certified cacao beans sourced from the South Pacific and South America, they showcase natural terroir and post-harvest practices.

Each 25 lb. package contains uniform chocolate discs that facilitate easy tempering and accurate measuring. These wafers can be tempered to achieve a suitable set, snap, and shine for coating truffles, fresh fruits, or creating chocolate decorations. When melted, they serve as ingredients in mousses, cakes, ganaches, cremeux, and ice creams. Roughly chopped, they provide quality chocolate chunks for batters and baked goods.

These wafers are gluten-free, kosher, non-GMO, peanut-free, soy-free, and tree nut-free. The shipping weight is 26 lb., and the cacao percentage ranges from 30 to 40%.

Product Specifications

Quantity: 1/Case

Shipping Weight: 26 lb.

Cacao Percentage: 30-40%

Chocolate Style: Regular

Features: Gluten-Free Kosher Made in America Non-GMO Peanut Free Soy Free Tree Nut Free

Flavor: Milk Chocolate

Package Size: 25 lb.

Type: Melting Wafers

Irresistibly creamy, deeply caramelized, and bold chocolate with subtle, spicy hints of cinnamon

Uniform chocolate wafers create easy tempering and more accurate measuring

Flavorful blend of two cacao bean varietals

Fair Trade-certified beans ethically sourced from the South Pacific and South America

Crafted with all-natural ingredients to showcase the natural terroir and post-harvest practices