Guittard High Sierra 28% White Baking Bar 10 lb. - quality Chocolate Bar

The Guittard High Sierra 28% white baking bar is a 10 lb. chocolate bar crafted with generations of French artisan chocolate-making expertise. It features rich dairy and cocoa butter flavors with a classic creamy white chocolate tang. Made with a special blend of non-GMO certified cocoa butters, this bar showcases natural terroir and post-harvest practices.

This chocolate bar is ideal for tempering to achieve the suitable set, snap, and shine, suitable for coating truffles, fresh fruits, or creating chocolate showpieces. It can also be melted for use in frostings, ganache, pastry cream, or ice cream, or chopped for chocolate chunks in baked goods. The bars are individually packaged in a cardboard box with labeling and nutrition information.

Essential for bakeries, chocolate shops, restaurants, cafes, and gelaterias, this quality white chocolate bar provides a long-lasting supply of quality chocolate for confections and desserts.

Product Specifications

Quantity: 1/Each

Shipping Weight: 10 lb.

Cacao Percentage: <30%

Chocolate Style: Regular

Features: Gluten-Free Kosher Made in America Non-GMO Peanut Free Soy Free Tree Nut Free

Flavor: White Chocolate

Flavor Type: Confections & Desserts

Package Size: 10 lb.

Popular Flavors: White Chocolate

Type: Chocolate Bars

Heavenly, rich dairy and cocoa butter flavors with a classic, creamy white chocolate tang

Perfect for tempering to create specialty chocolates or for baking into premium confections

Crafted with superior ingredients to showcase the natural terroir and post-harvest practices

10 lb. chocolate bar provides long-lasting supply of premium chocolate

Bars individually packaged in a cardboard box with labelling and nutrition information