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Guittard 10 lb. High Sierra White Baking Bar 28% Cacao - 5 Pack Case

Sale price $868.50 Regular price $1,129.05
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The Guittard 10 lb. High Sierra white baking bar contains 28% cacao and is crafted from bean to bar with generations of French artisan chocolate-making experience. This bar features rich dairy and cocoa butter flavors with a classic creamy white chocolate tang. Made from a special blend of non-GMO certified cocoa butters, it is gluten-free, kosher, and free from peanuts, soy, and tree nuts. Ideal for tempering to create specialty chocolates, coating truffles, or baking into quality confections such as frostings, ganache, pastry cream, and ice cream. Each case includes five 10 lb. bars, totaling 50 lb., and bars are individually packaged in cardboard boxes with labeling and nutrition information. This product is suitable for bakeries, chocolate shops, restaurants, cafes, and gelaterias seeking a long-lasting supply of quality white chocolate.

Product Specifications

Quantity: 5/Case

Shipping Weight: 50 lb.

Cacao Percentage: <30%

Chocolate Style: Regular

Features: Gluten-Free Kosher Made in America Non-GMO Peanut Free Soy Free Tree Nut Free

Flavor: White Chocolate

Flavor Type: Confections & Desserts

Package Size: 10 lb.

Popular Flavors: White Chocolate

Total Case Size: 50 lb.

Type: Chocolate Bars

Heavenly, rich dairy and cocoa butter flavors with a classic, creamy white chocolate tang

Perfect for tempering to create specialty chocolates or for baking into premium confections

Crafted with superior ingredients to showcase the natural terroir and post-harvest practices

10 lb. chocolate bar provides long-lasting supply of premium chocolate

Bars individually packaged in a cardboard box with labelling and nutrition information

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