Abbot's Plant-Based Vegan Italian Sausage Crumble 3 lb. Frozen - 4/Case

Abbot's plant-based vegan Italian sausage crumble features bold Italian flavors with a hearty texture made from yellow pea protein. Each 3 lb. package contains 19 grams of protein per serving and is gluten-free, soy-free, non-GMO, and made in America with ethically sourced, clean ingredients. It contains no cholesterol, preservatives, artificial flavors, or colors, and is canola-free.

Seasoned with tomato, onion, fennel seed, mustard seed, thyme, oregano, and porcini mushrooms, this frozen sausage crumble is suitable for pasta, pizza, meatballs, biscuits and gravy, or as a substitute for traditional sausage crumbles. It ships frozen with a total case size of 12 lb. and a shipping weight of 13.3 lb.

To prepare, defrost and sauté or bake until browned and heated to an internal temperature of 165°F.

Product Specifications

Quantity: 4/Case

Shipping Weight: 13.3 lb.

Cooked Style: Uncooked

Features: Gluten-Free Made in America Non-GMO Soy Free Vegan Vegetarian

Flavor: Italian Sausage

Meat Variety: Meat Alternative

Package Size: 4 Count

Package Type: Bulk

Perishable Type: Frozen Foods

Protein Base: Peas

Style: Ground

Total Case Size: 12 lb.

Type: Sausages

Plant-based Italian sausage seasoned with garlic, fennel seed, and porcini mushroom

Versatile protein brings bold Italian flavor to various dishes

Non-GMO, natural ingredients accommodate various dietary restrictions

Contains 19 grams of yellow pea protein

Ships frozen