Impossible Foods Vegan Plant-Based Ground Pork 2.2 lb. Bag - 6/Case Bulk

This Impossible Foods plant-based ground pork offers a meatless alternative that closely resembles traditional ground pork in look, taste, and cooking performance. Each 2.2 lb. bag contains soy-based ground pork with natural coconut oil marbling to create a juicy texture. The product provides 18 grams of protein per serving and is free from cholesterol, trans-fats, and animal hormones. It is dairy-free, gluten-free, vegan, and vegetarian.

Sold in bulk, the case includes six 2.2 lb. bags totaling 13.2 lb. with a shipping weight of 14.4 lb. This ground pork alternative yields up to 31% more cooked product than conventional pork depending on cooking method. It is recommended to thaw under refrigeration for approximately 24 hours without refreezing. Cooking should be done between 350 and 375 degrees Fahrenheit until the internal temperature reaches 165 degrees Fahrenheit. The product ships frozen and supports plant-forward dining trends.

Use this plant-based ground pork as a substitute in dishes such as vegan meatballs, sliders, tacos, empanadas, ragu, lasagna, or pork banh mi. Impossible Foods produces these sustainable meat alternatives using significantly less land and water and emitting fewer greenhouse gases compared to conventional meat products.

Product Specifications

Quantity: 6/Case

Shipping Weight: 14.4 lb.

Features: Dairy Free Gluten-Free Made in America Vegan Vegetarian

Flavor: Pork

Meat Variety: Meat Alternative

Package Size: 6 Count

Package Type: Bulk

Perishable Type: Frozen Foods

Protein Base: Soybeans

Style: Ground

Total Case Size: 13.2 lb.

Type: Ground Pork

Mimics conventional ground pork in the way it looks, tastes, and cooks

Perfect option for vegans and plant-forward patrons

Contains 18 grams of protein per serving and satisfies like pork

Simple to swap for ground pork in various applications

Ships frozen