Maple Leaf Farms Fully Cooked Bone-In Duck Leg Confit 10 oz. - 12 Packs per Case

This case contains twelve 2-count packs of fully cooked bone-in duck leg confit, each leg weighing 10 oz., totaling 24 pieces per case and a total case size of 15 lb. The duck legs are slow-cooked in their own rendered fat and seasoned with salt, garlic, onion, and spices to enhance their rich, savory flavor. Raised cage-free in the USA without added hormones or antibiotics, these white Pekin ducks provide tender meat with crispy skin. This duck confit is versatile for use as a main entree or shredded for tacos, pasta, sandwiches, and soups. To prepare, thaw overnight in the refrigerator and bake at 375°F for 25-35 minutes. The product ships frozen and is made with all-natural ingredients, free from dairy, eggs, fish, gluten, peanuts, shellfish, soy, and tree nuts.

Product Specifications

Quantity: 12/Case

Shipping Weight: 13.5 lb.

Cooked Style: Cooked

Features: All Natural Dairy Free Egg-Free Fish-Free Fully Cooked Gluten-Free Made in America Peanut Free Shellfish-Free Soy Free Tree Nut Free

Meat Variety: Duck

Origin: USA

Package Size: 20 oz.

Perishable Type: Frozen Foods

Source: Farm-Raised

Style: Plain

Total Case Size: 15 lb.

Type: Duck Confit

2-count pack of rich and savory 10 oz. bone-in thighs and drumsticks

Fully cooked in its own fat and seasoned with salt, garlic, onion, and spices

Perfect as a main entree or for shredded duck tacos, pasta, sandwiches, and soup

Cage-free and humanely raised duck without added hormones or antibiotics for growth promotion

Ships frozen