Shaffer Venison Farms Boneless Backstrap Venison Loin Roast 5 lb. - 2 Count Case

This Shaffer Venison Farms boneless backstrap venison loin roast comes in a 5 lb. package, with 2 roasts per case and a total case size of 10 lb. The venison is sourced from farm-raised deer in central Pennsylvania, raised without antibiotics or hormones and allowed to graze freely.

The loin roast, also known as backstrap, is one of the most tender and succulent cuts of venison. It features a rich, earthy flavor profile similar to lamb and beef, with herbed undertones and less gaminess than wild-caught venison. This meat is lower in fat and calories than beef, pork, and chicken, while being higher in protein and packed with iron and B vitamins.

Frozen to preserve freshness, this versatile roast can be used whole or trimmed into medallions. It is suitable for various cooking methods including grilling, smoking, baking, or roasting. Venison pairs well with spices like mint, sage, rosemary, and fruits such as quince and cherry. This product ships frozen and is ideal for creating rustic entrees or substituting for beef or lamb in recipes.

Product Specifications

Quantity: 2/Case

Shipping Weight: 10 lb.

Beef Cut: Loin Roast

Cooked Style: Uncooked

Features: Made in America Natural

Meat Variety: Deer

Package Size: 5 lb.

Perishable Type: Frozen Foods

Style: Whole

Total Case Size: 10 lb.

Type: Game Meat Venison

Premium domestic venison raised in central Pennsylvania

Large, tender boneless cut is perfect for creating a variety of entrees

Rich, earthy flavor profile akin to lamb and beef

Use whole or trim into loin medallions

Ships frozen