Tender Belly Applewood Double Smoked Steak Cut Bacon, 6-8 Count, 25 lb Bulk

This Tender Belly steak cut bacon is made from heritage breed pork belly that is cured with salt and double smoked over real applewood, delivering a rich, smoky flavor. The bacon is pre-sliced into extra-thick strips approximately 1/2 inch thick, with 6 to 8 slices per pound. It contains no added water, resulting in higher protein content, less shrinkage during cooking, and a more meaty flavor.

Packaged in a 25 lb bulk case and shipped frozen, this uncured bacon is free from artificial nitrates, MSG, high-fructose corn syrup, and fillers. It is made in America from pork raised without antibiotics or hormones on vegetarian diets. This product is suitable for adding a salty, smoky flavor to breakfast dishes, burgers, and sandwiches.

The applewood double smoking and careful curing process provide a quality bacon option for foodservice professionals seeking quality and flavor in their menu offerings.

Product Specifications

Quantity: 1/Each

Shipping Weight: 25 lb.

Features: Made in America

Flavor: Apple-Wood Smoked

Meat Variety: Pork

Origin: USA

Package Size: 6 - 8 Count

Package Type: Bulk

Perishable Type: Frozen Foods

Style: Cured Uncooked

Total Case Size: 25 lb.

Type: Bacon Bacon Slices

Double smoked over real applewood

Cured and seasoned with salt

Pre-sliced into extra-thick strips to save prep time

No water added for more protein and less shrinkage

Ships frozen