Warrington Farm Meats 7-Inch Weisswurst Sausage 1 lb. Pack - 10 Per Case

Experience authentic Bavarian flavor with Warrington Farm Meats' 7-inch weisswurst sausage, a traditional German delicacy crafted from freshly minced veal and pork back bacon. This sausage is seasoned with fresh lemon, parsley, nutmeg, and cardamom, then encased in pork casings that are typically removed before eating due to their tough texture. The meat inside offers a tender, springy bite with a mild flavor profile.

These cooked sausages are designed to be gently warmed rather than fully cooked; heat them in water at about 70 degrees Fahrenheit for 10 minutes without boiling to avoid splitting the casing. Serve them traditionally with sweet German mustard and Bavarian pretzels, either in a bowl with cooking water or plated. Patrons can enjoy the sausage by biting off the ends and sucking out the meat or peeling off the casing like a banana.

Each case contains ten 1-pound packages, totaling 10 pounds, and the sausages ship frozen. Made in the USA from locally raised and processed meats, these franks provide a mild and authentic taste of Germany suitable for German restaurants or Oktoberfest celebrations.

Product Specifications

Quantity: 10/Case

Shipping Weight: 10.4 lb.

Length: 7 Inches

Cooked Style: Cooked

Features: Made in America

Flavor: Original

Meat Variety: Pork Veal

Origin: USA

Package Size: 1 lb.

Perishable Type: Frozen Foods

Portion Weight: 1 lb.

Style: Franks

Total Case Size: 10 lb.

Type: Sausages

Made from locally raised, butchered, and processed veal and pork

Traditional German sausage

Flavored with parsley, lemon, and freshly ground spices

Mild flavor and bouncy bite

Ships frozen