Beleaf Vegan Smoked Salmon Strips Made from Konjac 1 lb. - 12 per Case

This Beleaf vegan smoked salmon offers a plant-based alternative crafted from konjac, a root vegetable known for its naturally springy texture. Designed to replicate the rich, smoky flavor and silky mouthfeel of traditional smoked salmon, it provides a fish-free option suitable for various menus. The product comes pre-cut into thin strips, facilitating quick preparation and attractive presentation.

Each case contains twelve 1-pound packages, totaling 12 pounds per case, and the product ships frozen. It is free from dairy, eggs, fish, gluten, peanuts, shellfish, soy, tree nuts, trans fats, preservatives, and cholesterol, aligning with vegan and vegetarian dietary preferences. This smoked salmon alternative is ideal for creating lox-style bagels, topping salads, or preparing elegant hors d'oeuvres. It can also be chopped and mixed with vegan cream cheese or mayo to make a smoked fish dip.

Beleaf's commitment to producing flavorful vegan alternatives without dairy, preservatives, alcohols, or GMOs supports environmentally conscious choices and helps reduce overfishing. This product is a suitable option for those seeking plant-based seafood substitutes with authentic taste and texture.

Product Specifications

Quantity: 12/Case

Shipping Weight: 15.2 lb.

Features: Dairy Free Egg-Free Fish-Free Gluten-Free Non-GMO Peanut Free Shellfish-Free Soy Free Tree Nut Free Vegan Vegetarian

Meat Variety: Meat Alternative

Package Size: 1 lb.

Perishable Type: Frozen Foods

Protein Base: Konjac

Style: Strips

Total Case Size: 12 lb.

Type: Fish Salmon

Vegan alternative that mimics the taste and texture of smoked salmon

Made from konjac for a springy texture with smoky flavor and silky texture

Ideal for topping lox-style bagels, salads, and hors d'oeuvres

Planet-friendly choice for conscious consumers

Ships frozen