Eat Just Egg Plant-Based Vegan Folded Egg Patties 2 oz. 120 per Case
Eat Just Egg Plant-Based Vegan Folded Egg Patties 2 oz. 120 per Case is backordered and will ship as soon as it is back in stock.
Returns
Returns
✔ Returns Within 30 Days
✔ Items Must Be Unwashed & In Original Condition
Shipping
Shipping
✔ Orders are shipped within 3–5 business days.
✔ Real-time order tracking is provided for all shipments.
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Customer Support
✔ 7 Days a Week Support Available
✔ Live Chat, Email & Phone Support
✔ Average Response Time Under 2 Hours
✔ Dedicated Team for Order & Product Help
Eat Just Egg offers plant-based vegan folded egg patties that mimic the taste and texture of traditional egg patties without containing eggs. Each 2 oz. patty is made from mung bean protein, providing 6 grams of protein per serving. This pre-made product is dairy free, non-GMO, soy free, vegan, and vegetarian. The case contains 120 patties and ships frozen. These patties serve as a plant-forward option suitable for vegan customers and can be used in various foodservice applications where egg substitutes are desired.
Product Specifications
Quantity: 120/Case
Shipping Weight: 16.4 lb.
Features: Dairy Free Non-GMO Soy Free Vegan Vegetarian
Perishable Type: Frozen Foods
Portion Weight: 2 oz.
Protein Base: Mung Beans
Style: Pre-Made
Total Case Size: 120 Count
Type: Eggs Folded Patties Vegan Egg Substitute
Mimics the taste and texture of traditional egg patties — but without the egg
Perfect option for vegans or plant-forward patrons
Made from mung bean protein for satisfying taste and texture
Contains 6 grams of protein per serving
Ships frozen
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