Papetti's Pasteurized Liquid Egg Yolks 2 lb. Containers - 15 per Case

These Papetti's liquid egg yolks are made solely from real egg yolks, offering a smooth and fluid consistency without any added ingredients. Each container holds 2 pounds of pasteurized egg yolks, ready to use as a rich flavor enhancer and binding agent in custards, sauces, desserts, and baked goods. The case includes 15 containers with a total case size of 30 pounds. This product ships refrigerated and is free from dairy, fish, gluten, peanuts, shellfish, soy, and tree nuts. It is also kosher, vegetarian, and made in America. These liquid yolks are ideal for bakeries, ice cream stands, and specialty dessert shops aiming for consistent golden color and smooth texture in their recipes.

Product Specifications

Quantity: 15/Case

Shipping Weight: 31.7 lb.

Features: Dairy Free Fish-Free Gluten-Free Kosher Made in America Peanut Free Shellfish-Free Soy Free Tree Nut Free Vegetarian

Package Size: 2 lb.

Perishable Type: Refrigerated Foods

Style: Liquid

Total Case Size: 30 lb.

Type: Egg Yolks

Simply made with real egg yolks as the only ingredient

Adds richness and serves as a binding agent in sauces, desserts, and baked goods

Shell-less eggs are ready to use

Pasteurized

Ships refrigerated