O'leo Vegan Salted Lamination Butter Sheets 4.4 lb - 5/Case
O'leo Vegan Salted Lamination Butter Sheets 4.4 lb - 5/Case is backordered and will ship as soon as it is back in stock.
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O'leo plant-based vegan salted lamination butter sheets are designed for creating laminated vegan pastries such as croissants, Danishes, and puff pastry. Each sheet is made from a blend of palm and sunflower oils, delivering a rich buttery flavor and golden color. The sheets are lightly salted, suitable for both sweet and savory applications.
Pre-shaped into uniform 4.4 lb. sheets, these pliable and homogenous butter sheets ensure even distribution throughout dough for consistent rise and texture. This product is vegan and vegetarian, making it suitable for customers with dairy allergies or lactose intolerance.
Sold in cases of 5 sheets with a total case size of 22 pounds, these refrigerated sheets offer a practical solution for commercial bakeries aiming to produce plant-based laminated doughs with reliable performance.
Product Specifications
Quantity: 5/Case
Shipping Weight: 23.1 lb.
Features: Vegan Vegetarian
Package Size: 4.4 lb.
Package Type: Sheets
Primary Base: Palm Oil Sunflower Oil
Style: Salted
Total Case Size: 22 lb.
Sheeted plant-based butter for making vegan pastries
Made with palm and sunflower oil
Homogenous and pliable texture for workability
Ideal for making plant-based laminated pastry doughs
Lightly seasoned with salt
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