Sartori Asiago Cheese Wedges with Rosemary and Olive Oil 5.3 oz, 12-Pack

This Sartori Asiago cheese wedge is crafted from Wisconsin cow's milk and aged into a classic Italian-style cheese with a sharp yet mild flavor. The 5.3 oz. wedges are hand-rubbed with dried rosemary and olive oil, creating an edible rind that adds a distinctive herbal and fruity note to the salty, creamy, and nutty finish. The cheese has a hard and semi-hard texture and is white in color.

Ideal for charcuterie boards and cheese plates, this artisan cheese pairs well with crusty bread, dried fruits such as pineapple, apples, and pears, and savory accompaniments like dried nuts and olives. It complements wines including Chardonnay, Chianti, and sherry, as well as American pale ales, IPAs, and porters. The cheese ships refrigerated and is packaged in cases of 12 wedges, totaling 3.975 lb. per case.

Product Specifications

Quantity: 12/Case

Shipping Weight: 4.7 lb.

Cheese Type: Asiago

Color: White

Features: Made in America

Flavor: Mild Olive Oil Rosemary Sharp

Milk Type: Cow

Origin: USA

Package Size: 5.3 oz.

Perishable Type: Refrigerated Foods

Style: Wedge

Texture: Hard and Semi-Hard

Total Case Size: 3.975 lb.

Type: Artisan Cheese Cheese

Aged Italian-style cheese hand-rubbed with rosemary and olive oil

Sharp yet mild flavor with a salty, creamy, nutty finish

Pairs well with crusty bread, dried fruits, complex red wine, and dark beers

Gourmet addition to charcuterie boards and cheese plates

Ships refrigerated