Udi's Original Gluten-Free 10-Inch Pizza Crust, 20 Count Frozen Case

$133.48 $173.53

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Size

10"

Returns

✔ Returns Within 30 Days
✔ Items Must Be Unwashed & In Original Condition

Shipping

✔ Orders are shipped within 3–5 business days.
✔ Real-time order tracking is provided for all shipments.

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✔ 7 Days a Week Support Available
✔ Live Chat, Email & Phone Support
✔ Average Response Time Under 2 Hours
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Udi's offers a gluten-free 10-inch pizza crust that is thin and crispy, crafted from tapioca starch, brown rice flour, and egg whites. This crust is free from gluten, dairy, soy, peanuts, and tree nuts, making it suitable for customers with celiac disease, allergies, or those following low FODMAP diets. Each crust contains 16 grams of protein, providing a satisfying meal base. The crusts come frozen in a case of 20, weighing 6.8 pounds total. To prepare, add your preferred toppings and bake until golden brown and cheese melts, with baking times varying by oven type. This product is kosher and vegetarian, designed for use in cafes, restaurants, and pizzerias seeking to accommodate dietary restrictions without compromising on texture or flavor.

Product Specifications

Quantity: 20/Case

Shipping Weight: 6.8 lb.

Diameter: 10 Inches

Features: Dairy Free Gluten-Free Kosher Made in America Peanut Free Tree Nut Free Vegetarian

Flavor: Original

Perishable Type: Frozen Foods

Type: Pizza Crusts

Thin and crispy 10" pizza crust

Gluten-, dairy-, and nut-free formula made from tapioca starch, rice flour, and rice bran

Great to have on hand to accommodate patrons with allergies and dietary sensitivities

Perfect for use in cafes, restaurants, and pizzerias

Ships frozen

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