Prime Roots Black Forest Vegan Koji-Ham Deli Chub 2.26 lb. Pack of 4

This Prime Roots vegan black forest koji-ham deli chub offers a plant-based alternative to traditional deli ham, featuring a savory flavor profile enhanced by juniper, garlic, and coriander. Cultured with koji mycelium yeast, a fungus used in fermenting soy products, it delivers a rich umami taste and a texture that mimics conventional deli meat. The product is free from preservatives, cholesterol, and nitrates, appealing to health-conscious consumers. Packaged in a chub style, each 2.26 lb. unit allows for custom slicing thickness, enabling versatile use in sandwiches, subs, soups, casseroles, dumplings, potstickers, and pot pies. Sold as a case of four chubs with a total case size of 9.04 lb., this refrigerated deli ham alternative is gluten-free, soy-free, non-GMO, vegan, and vegetarian. It is designed to provide a clean-label, plant-based protein option suitable for delis, cafeterias, and restaurants seeking to diversify their menu offerings.

Product Specifications

Quantity: 4/Case

Shipping Weight: 9.5 lb.

Features: Gluten-Free Made in America Non-GMO Soy Free Vegan Vegetarian

Flavor: Black Forest

Meat Variety: Meat Alternative

Package Size: 2.26 lb.

Perishable Type: Refrigerated Foods

Protein Base: Koji Mycelium Yeast

Style: Chub

Total Case Size: 9.04 lb.

Type: Ham

Plant-based deli ham flavored with juniper, garlic, and coriander

Cultured with koji for a rich, savory flavor

Chub format allows for custom slice thickness

Slice for sandwiches or cube to add to soups, dumplings, or casseroles

Ships refrigerated