Kettle Cuisine 4 lb. Hungarian Inspired Mushroom Cream Soup - 4 Pack

This Kettle Cuisine Hungarian inspired mushroom soup offers a rich blend of flavors featuring sautéed mushrooms, Hungarian paprika, and a creamy base made with light cream and sour cream. The soup is prepared with a robust beef stock and enhanced with Madeira wine to deepen its savory profile. Fully cooked and frozen, it provides a convenient heat-and-serve option for busy foodservice operations. Each case contains four 4 lb. packages, making it suitable for salad bars, cafeterias, and fast casual eateries. This gluten-free cream soup is made in America and designed to deliver consistent quality and taste without extensive preparation.

Ideal for establishments seeking a hearty and warming menu addition, this mushroom soup supports diverse dietary preferences. Its ready-to-use format helps reduce labor and energy costs by eliminating the need to cook raw ingredients. The total case size is 16 lb., with a shipping weight of 17.9 lb., ensuring efficient handling and storage.

With its traditional Hungarian flavor profile and quality ingredients, this soup is a reliable choice for commercial kitchens aiming to expand their soup offerings with a savory, creamy option.

Product Specifications

Quantity: 4/Case

Shipping Weight: 17.9 lb.

Features: Gluten-Free Made in America Ready-to-Use

Flavor: Mushroom

Package Size: 4 lb.

Perishable Type: Frozen Foods

Total Case Size: 16 lb.

Type: Cream Soups

Rich beef stock with light cream, Madeira wine, sour cream, Hungarian paprika, and sauteed mushrooms

Hearty, warming soup that is a tasty addition to any menu

Fully cooked for effortless heat-and-serve preparation

Ideal for salad bars, cafeterias, and fast casual eateries

Ships frozen