Bob's Red Mill 8 oz. Guar Gum Powder in Resealable Bag

Bob's Red Mill guar gum is a fine powder made from ground guar beans, serving as a versatile thickener, stabilizer, and emulsifier for cooking and baking applications. It is commonly used as a gluten replacement in gluten-free baking, providing binding and volume enhancement in breads, pastries, cakes, and muffins.

This guar gum powder is effective for thickening sauces, dressings, and gravies, and can replace cornstarch in many recipes. For best results, it is recommended to create a slurry with a small amount of liquid before adding to prevent clumping. It also stabilizes cold and frozen foods but is less effective with highly acidic ingredients.

Packaged in an 8 oz. resealable bag, this product is gluten-free, kosher, non-GMO, vegan, and vegetarian. Bob's Red Mill processes and packages this product in a dedicated gluten-free facility to ensure safety for customers with allergies.

Product Specifications

Quantity: 1/Each

Shipping Weight: 0.4 lb.

Features: Gluten-Free Kosher Non-GMO Vegan Vegetarian

Package Size: 8 oz.

Package Type: Resealable Bag

Style: Powder

Type: Gum

Fine powder made from ground guar beans

Excellent thickener, stabilizer, and emulsifier

Great for thickening and emulsifying sauces and dressings

Versatile binder and volume enhancer for baked goods

Commonly used in gluten-free baking