Republica del Cacao 5.5 lb. Ecuador 31% White Chocolate Couverture

This 5.5 lb. package of Republica del Cacao Ecuador 31% white chocolate couverture is made with Ecuadorian fine cocoa butter, fresh milk from Andean dairy cows, and white sugar cane from Colombia. It offers a sweet and creamy flavor profile with notes of fresh nuts and vanilla. With high fat content and excellent fluidity, this chocolate is suitable for machine enrobing, hand dipping, and molding.

Suitable for mousses, sponge cakes, ganaches, sauces, and beverages, this artisan-quality chocolate enhances pastry applications. It is kosher and non-GMO, supporting high-volume use in bakeries and culinary establishments. This chocolate is crafted with artisanal European techniques and sourced sustainably from Latin America.

Product Specifications

Quantity: 1/Each

Shipping Weight: 5.6 lb.

Cacao Percentage: 30-40%

Features: Kosher Non-GMO

Flavor: White Chocolate

Flavor Type: Confections & Desserts

Package Size: 5.5 lb.

Type: Couverture Chocolates Melting Wafers

Premium Ecuadorian white chocolate made with 31% cocoa butter

Sweet, creamy flavor profile with notes of fresh nuts and vanilla

Versatile chocolate ideal for pastry applications and enrobing

Artisan-quality chocolate will elevate your offerings

Bulk 5.5 lb. supply is ideal for high-volume establishments