Morton 2 lb. Bulk Tender Quick Meat Cure with Salt and Curing Agents
Morton 2 lb. Bulk Tender Quick Meat Cure with Salt and Curing Agents - Each is backordered and will ship as soon as it is back in stock.
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Returns
✔ Returns Within 30 Days
✔ Items Must Be Unwashed & In Original Condition
Shipping
Shipping
✔ Orders are shipped within 3–5 business days.
✔ Real-time order tracking is provided for all shipments.
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Customer Support
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This 2 lb. bulk Morton Tender Quick meat cure contains a blend of salt and curing agents designed to quickly cure meat, poultry, or game. It helps maintain the flavor and appearance of meats and works well with smaller cuts such as pork chops and spare ribs. The product inhibits bacterial growth in meats and is uniodized kosher salt made in America. Packaged in bulk, it is intended for use in restaurant kitchens and food service operations.
Product Specifications
Quantity: 1/Each
Shipping Weight: 2 lb.
Features: Kosher Made in America Uniodized
Grind Size: Fine
Package Size: 2 lb.
Package Type: Bulk
Type: Specialized Salts
Contains a mix of salt and curing agents
Quickly cures meat, poultry, or game in your restaurant kitchen
Maintains the meat's flavor and appearance
Works well with smaller cuts of meat, pork chops, and spare ribs
Inhibits the growth of bacteria in meats
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