Gluten-Free Baking Flour Blend with Tapioca and Potato Starch, 25 Pounds
Gluten-Free Baking Flour Blend with Tapioca and Potato Starch, 25 Pounds is backordered and will ship as soon as it is back in stock.
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Gluten-Free Baking Flour Blend with Tapioca and Potato Starch, 25 P...
This product is a 25 pound case of gluten-free baking flour blend. It contains a mix of brown rice flour, white rice flour, sweet rice flour, and sorghum flour, combined with tapioca starch, cornstarch, potato starch, and xanthan gum. The flour blend is designed for baking purposes and is marketed as gluten-free by the supplier. However, due to the bulk bin packaging, there is no guarantee that the product has not come into contact with gluten during handling or storage.
Ingredient and allergen information may vary, and further details can be requested through customer service. The product is sold in bulk and pricing and availability may differ by store. This baking flour blend is suitable for those seeking gluten-free baking ingredients but should be used with caution regarding gluten cross-contact risks.
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